Duties & Responsibilities:
- To prepare, cook, and serve foods efficiently and correctly according to Nando’s standard.
- To make sure kitchen is kept clean at all time while carrying out daily and weekly cleaning schedules.
- To welcome and provide warm and friendly dining experience to all Nando's customers.
- To process food orders accurately and always be proactive to customers' needs.
- To coordinate drinks and dishes from kitchen, ensuring they are delivered to customers efficiently and accurately.