At Nando’s, it is not just about the chicken. It’s about the people who make the chicken. We are all a part of a big and Fired Up! global family that works hard and plays hard. We like to keep things fun and informal, while fantastic opportunities keep us learning, growing, experiencing and sometimes even partying! Our brand aims to deliver an all-rounded dining experience that is uniquely Nando’s by holding onto these 5 values: Pride, Passion, Integrity, Family, and Courage. So if you have a strong sense of pride, integrity, passion, drive and love for PERi-PERi chicken, we’ve been looking for you to be part of this hot opportunity to grow with us together and deliver a great Nando’s experience as we expand to the rest of Malaysia.

Duties & Responsibilities:

• To prepare, cook, and serve foods efficiently and correctly according to Nando’s standard.
• To make sure kitchen is kept clean at all times while carrying out daily and weekly cleaning schedules.
• To welcome and provide warm and friendly dining experience to all Nando's customers.
• To process food orders accurately and always be proactive to customers' needs.
• To coordinate drinks and dishes from kitchen, ensuring they are delivered to customers efficiently and accurately.

Job Requirements:

• Strong interest and passion in food preparation and serving.
• Willing to learn and work in a team.
• Able to converse in English and Bahasa Malaysia.
• Students, school leavers, homemakers and retirees are encouraged to apply.

RM 10/hour on Friday, Saturday & Sunday -1 Utama, Pavilion
RM 10/hour on Saturday & Sunday - Ikano Power Centre, Desa Parkcity, IOI City Mall, Mid Valley Megamall

Benefits:

• Service Charge
• Sales Incentive
• Special Campaign Incentive
• EPF & SOCSO
• Free Staff Meal
• Free uniform + campaign T’shirt
• Annual Leave
• Medical Leave

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